— FOOD —

By combining a passion for fresh, quality ingredients with simplicity, the Barrio culinary team finds their creativity & innovation in the deep roots of authentic Mexican culture. We are a shared plate concept. dishes come to your table planned by our culinary team, designed for everyone to enjoy together.

escabeche, guacamole, macha GF V+

— TOSTADAS —

fire roasted tomato,

escabeche, guacamole, macha GF V+

— BARRIO NACHOS —

frijoles negro, guacamole, salsa, queso chihuaua, crema GF V

— Crudo —

cured red snapper, habanero oil, orange jam, watermelon radish GF DF

— ENSALAdA —

mustard greens, charred orange vinaigrette, blood orange, green tomatoes, fennel, red onion, radish GF, V+

— TAMALE —

mache, chipotle braised pork, consommé, lemon oil GF DF

GF N

— Croquetas —

yucca, lamb barbacoa, mole negro, manchego

GF N

— SQUASH —

portabello, publan tahina, papalo, sunflower GF V+

— SOPE —

blue heirloom masa, polenta, squash, yam, potato, chipotle aioli, cotija GF V

— PESCADO ALA Talla —

catch of the day, adobo rojo, salsa verde ju, carrot salad GF DF

— Pollo Rostizado —

half chicken, pinto bean puree, serrano chutney, cotija GF

— MILANESE —

pollo, mole coloradito, arugula, pickled chayote, cortina GF N

— CABEZA DE PUERCO —

black forest ham, carnitas, heirloom tomato jam, flour tortilla DF

— TLAYUDA AZUL —

blue heirloom masa, chorizo, nopales, queso oaxaca, duck egg GF N

— TLAYUDA AMARILLA —

yellow heirloom masa, crispy mushrooms, cashew crema, oaxacan mole GF V+ N

— TACO DE POLLO —

adobo, romaine, green goddess, queso fresco

— TACO DE Hongos —

jalapeño chimichurri, fried mushroom, chihuahua GF V

— TACO DE PUERCO —

pork carnitas, jalapeño mojo, onion, cilantro GF DF

— plato fuerte —

24oz of cordero, manchamanteles, pinto beans, arroz rojo, heirloom tortillas GF DF

TORTAS

WEEKENDS 12-4PM ONLY

arugula salad, avocado

— Torta de milanesa —

fried chicken thigh, mole, cotija,

arugula salad, avocado

— Torta de puerco —

pork carnitas, jalapeno mojo, onion, cilantro

DESSERT

— Mexican Hot Chocolate Bar —

dark chocolate custard, passion fruit syrup, cardamon whipped cream

— Horchata Tiramisu —

mascarpone creme, horchata custard, canela

— CAJETA —

squash, allegria crumble, helado de mezcal, sesame GF

— FOOD —

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